Experience Our Dedication to Nutritious and Premium Catering.

About Seasons Catering

A Legacy of Excellence Spanning Over 25 Years

Seasons Catering stands today as one of India’s most trusted and celebrated names in the hospitality and catering industry. What began as a passionate vision more than 25 years ago has grown into a brand synonymous with quality, innovation, and unforgettable culinary experiences.

From intimate gatherings to large-scale global events, Seasons Catering has consistently delivered exceptional service, refined flavors, and impeccable professionalism—earning admiration from clients, partners, and industry leaders alike.

Catering for Prestigious Global Events

Our excellence extends to the highest level of event catering. Seasons Catering has been the culinary force behind several iconic international and national events, including:

Formula 1 Indian Grand Prix 2012
XIX Commonwealth Games 2010
JWBL International Golf Tournament
Avantha Masters International Golf Championship

These events demanded precision, innovation, and large-scale operational finesse—qualities that Seasons Catering proudly embodies.

About the Founder –Sanjay Khullar

A visionary entrepreneur with an unyielding drive, Sanjay Khullar discovered his passion for business and hospitality at a remarkably young age. While many of his peers were charting their early career paths, Sanjay was already laying the foundation for what would one day become a distinguished legacy in the food and hospitality industry.

Early Beginnings in Hospitality

Sanjay’s journey began with the prestigious Taj Group of Hotels, New Delhi, where he took on his first professional role as a front office cashier. The experience introduced him to the fast-paced, people-centric world of hospitality. Eager to learn and grow, he next joined Welcomgroup – ITC Hotels, where he was selected as a management trainee under the esteemed mentorship of Mr. Sudhir Andrews, a renowned figure from The Oberoi School of Management.

Over the next 18 months, Sanjay immersed himself fully in the industry, undergoing extensive training across all major hotel departments at the iconic Maurya Sheraton, New Delhi. His natural people skills, sharp business sense, quick adaptability, and relentless curiosity set him apart from the very beginning.

Leadership at a Young Age

Upon completing his management program, Sanjay earned his first assignment as Assistant Manager of Ghungroo, one of Delhi’s most celebrated nightclubs located within the Maurya Sheraton. Under his dynamic leadership, the club—already a favorite among the city’s elite—reached new levels of popularity and operational excellence.
He was soon entrusted with another key role: Banquet Manager, where he further refined his understanding of event management, service quality, and culinary operations.

The Birth of Seasons Catering

With growing confidence and a clear vision of his purpose, Sanjay felt the unmistakable calling of entrepreneurship. After resigning from the Maurya Sheraton—and with the blessings of his parents—he took a bold step. He rented a small space in South Delhi, where Seasons Catering Services Pvt. Ltd. was born.

What began as a humble setup quickly grew into a brand synonymous with trust, quality, and exceptional hospitality. Sanjay’s philosophy has always been simple: deliver experiences, not just meals.

A Legacy Built Over 25+ Years

More than 25 years have passed since Sanjay first envisioned creating greater access to premium hospitality for markets and segments that were once underserved. Through every challenge and every milestone, he has remained committed to learning, evolving, and adding value—both to clients and to the teams that stand beside him.

Today, Sanjay Khullar is not only the founder of Seasons Catering but also the soul behind its growth, synonymous with innovation, passion, humility, and relentless pursuit of excellence.

At Seasons Catering, our mission is to craft extraordinary culinary experiences that go far beyond the plate. With over 25 years of dedication, passion, and artistry, we aim to bring people together through exceptional food, immersive concepts, and flawless service.

We strive to elevate every event—whether intimate or grand—by blending innovative culinary creations with seamless execution, world-class hospitality, and an unwavering commitment to quality.

Rooted in authenticity, inspired by global trends, and driven by creativity, our mission is to continue setting new benchmarks in the catering and hospitality industry while making every celebration unforgettable.